Eyquem took this cake to day care on his birthday, and it has become a favorite of his and his companions!
Apple cake
1 yogurt (180-240ml, keep the container to measure other ingredients)
1 measure olive oil
1 measure brown sugar
3 measures flour
1 bag baking powder
3 eggs
2 apples
- Preheat the oven to 200C. Mix the yogurt, oil, flour and sugar in a bowl.
- Beat the eggs and add to the mixture.
- Core the apples, thinly slice them and add to the mixture.
- Grease the form with butter and powder with a layer of flour. Pour in the batter.
- bake, lowering the temperature to 180C, for 40 to 45 minutes.
Can be served with cream. You can replace the apples by cranberries, blueberries or many other types of fruits.
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