Category: Brussel sprouts
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Brussel sprout, potatoes, and nuts
We have started to have a pack from the farm, together with unaltered milk, every Friday. Of course, the farm in the winter, essentially produces the staple roots, with some nut salad and other greens breaking the fence once in a while. On some of our latest arrivals, we received Brussel sprouts and potatoes. Now…
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Long time since our last post. Well, we’ve been cooking essentially for the kids, canning a lot, and just didn’t take time to update the contents. Why not try a new start? This week Eric Ripert introduced me to a recipe for caramelized Brussel sprouts through, and I tried. Served it with a steak, some raw cucumbers,…