This is a very fresh recipe, but you should remember to marinate the chicken 12 hours in advance.<\/p>\n
Ingredients:
4 chicken filets
4 onions
100g jamon (cured ham) , in dice
150 ml freshly expressed lemon juice
2 Tbsp olive oil
Pimenton (smoked paprika) hot or sweet (we chose hot)
150 ml dry white wine
150 ml chicken broth<\/p>\n
1. Put the chicken filet to marinate in the lemon juice (I put them in a ziploc bag), keep in the fridge for 12 hours.<\/p>\n
2. After the time elapses, dry the chicken pieces with kitchen paper, rub the skin with pimenton, the pepper and salt.<\/p>\n
3. Heat 2 Tbsp oil on medium heat, skin side down, and cook for 5 minutes until golden. Reserve.<\/p>\n
4. Put the (if possible serrano) ham in the pan, cover and let it cook for 2 minutes to sweat the fat, then add the onions and let them melt for 2 minuts, stirring once in a while. <\/p>\n
5. Add the wine and the broth, bring it to a boil, add the chicken, salt and peper to taste, reduce the heat and let it simmer for 20 minutes until the chicken is tender.<\/p>\n
6. Tranfer the chicken to a serving dish a keep warm in the preheated oven, Bring the sauce to a boil, and reduce for 5 minutes. Share the onions and ham in four plates, lay a chicken filet on top, add the sauce.<\/p>\n
Enjoy<\/p>\n","protected":false},"excerpt":{"rendered":"
This is a very fresh recipe, but you should remember to marinate the chicken 12 hours in advance. Ingredients:4 chicken filets4 onions100g jamon (cured ham) , in dice 150 ml freshly expressed lemon juice2 Tbsp olive oilPimenton (smoked paprika) hot or sweet (we chose hot)150 ml dry white wine150 ml chicken broth 1. Put the […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-27","post","type-post","status-publish","format-standard","hentry","category-blog"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t